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Food and Cooking

 - 77 items found in your search
Food and Cooking

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1 (Old Cookcooks) Ye Olde Newbury Cook Book
Newburyport (MA) Newburyport Commerical Press 1927 First Edition paperback Fine in stiff wraps. 60 pages 
"Published in the Interest of the Ladies' Benevolent Society." Recipes, "Tested, Tried and True" range from 'Surpassing Homemade Sausage' to 'Chipped Pear.' Very uncommon 
Price: 35.00 USD
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Cooking from Quilt Country: Hearty Recipes from Amish and Mennonite Kitchens, Adams, Marcia
2 Adams, Marcia Cooking from Quilt Country: Hearty Recipes from Amish and Mennonite Kitchens
NY Potter 1989 First Edition hardcover Light foxing to upper edge, else fine in a fine, price-clipped Dust Jacket 
Copiously illustrated with color photographs by Alexandra Avakian 
Price: 19.00 USD
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Authentic Recipes From the Philippines: 81 Easy and Delicious Recipes From the Pearl of the Orient, Alejandro, Reynaldo G.
3 Alejandro, Reynaldo G. Authentic Recipes From the Philippines: 81 Easy and Delicious Recipes From the Pearl of the Orient
Singapore Periplus Editions 2005 079460238x / 9780794602383 Later Printing hardcover Fine in fine Dust Jacket 

Price: 12.00 USD
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English Provincial Cooking, Ayrton, Elisabeth
4 Ayrton, Elisabeth English Provincial Cooking
London Beazley 1982 0855334568 / 9780855334567 Second Edition paperback Fine large trade paperback 

Price: 10.00 USD
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Bon Appetite, Bar Harbor Senior Citizens Club (Maine)
5 Bar Harbor Senior Citizens Club (Maine) Bon Appetite
Kansas City Cookbook Publishers 1976 First Edition paperback VG+ in spiral bound wraps 
The Bar Harbor Senior Citizen Club met at the Malvern Belmont Estate on Mount Desert Island 
Price: 18.00 USD
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Rome and the Provinces of Lazio: Flavours of Italy, Bardi, Carla
6 Bardi, Carla Rome and the Provinces of Lazio: Flavours of Italy
Florence, Italy McRae Books 2000 8890046619 / 9788890046612 First Edition hardcover Fine in fine Dust Jacket 

Price: 25.00 USD
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7 Beadle, Leigh P. Brewing Quality Beer at Home
No place Privately Printed 1978 First Edition paperback Trade paperback, VG+ in pictorial wraps 
56 pages, illustrated. Includes Winemaking, Hard Cider making 
Price: 5.00 USD
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The Joy of Cheesecake, Bovbjerg, Dana & Iggers, Jeremy
8 Bovbjerg, Dana & Iggers, Jeremy The Joy of Cheesecake
New York Barron's 1980 0812053508 / 9780812053500 First Edition hardcover Near fine in VG Dust Jacket 

Price: 12.00 USD
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Russian Cooking, Brun, Prascovie & Le Prat, Anne
9 Brun, Prascovie & Le Prat, Anne Russian Cooking
London Hamlyn Publishing 1990 0600565432 / 9780600565437 First Edition hardcover VG in a VG Dust Jacket 

Price: 10.00 USD
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The Sopranos Family Cookbook, Bucco, Artie   (compiled by)
10 Bucco, Artie (compiled by) The Sopranos Family Cookbook
New York Warner Books 2002 0446530573 / 9780446530576 First Edition hardcover Fine in near fine Dust Jacket 

Price: 12.00 USD
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11 Burch, Byron Quality Brewing: A Guidebook for the Home Production of Fine Beers
Richmond (CA) Joby Books 1977 First Edition paperback 3rd printing. Trade paperback, fine in pictorial wraps 

Price: 6.00 USD
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The Holland Inn Book of Breakfast Food (Bar Harbor, Maine), Carson, Evin
12 Carson, Evin The Holland Inn Book of Breakfast Food (Bar Harbor, Maine)
Bar Harbor, Maine Evin Carson 2004 Second Edition paperback Fine spiral bound paperback (new) 
Evin Carson is an inn keeper for one of Bar Harbor's most popular and successful Bed & Breakfast 
Price: 15.00 USD
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An Encyclopedia of Chinese Food and Cooking, Chang, Wonona W. & Irving B. & Kutscher, Helene W. and Austin H.
13 Chang, Wonona W. & Irving B. & Kutscher, Helene W. and Austin H. An Encyclopedia of Chinese Food and Cooking
NY Crown (1970) Reprint hardcover Fine in a fine Dust Jacket 
"Complete information about the food and cooking of all regions, telling where and what to buy, how to determine quality, how to combine foods and recipes for menus for every occasion, and including quick-meal preparation and a guide to dietetic menus." Illustrated 
Price: 16.00 USD
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The French Chef Cookbook, Child, Julia
14 Child, Julia The French Chef Cookbook
New York Knopf 1968 Book Club Edition hardcover VG+ with light edge wear to corners of spine end in Good Dust Jacket 

Price: 18.00 USD
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The Oysters of Locmariaquer, Clark, Eleanor
15 Clark, Eleanor The Oysters of Locmariaquer
NY Vintage 1966 Reprint paperback Mass market paperback, VG+ in pictorial wraps (Vintage #V-314) 
"...the story of those oysters of northern France known to be among the best in the world" 
Price: 8.00 USD
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The Oysters of Locmariaquer, Clark, Eleanor
16 Clark, Eleanor The Oysters of Locmariaquer
NY Vintage 1966 Reprint paperback Mass market paperback, VG+ in pictorial wraps (Vintage #V-314) 
"...the story of those oysters of northern France known to be among the best in the world" 
Price: 8.00 USD
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The Wide, Wide World of Texas Cooking, Clark, Morton G.
17 Clark, Morton G. The Wide, Wide World of Texas Cooking
New York Bonanza Books 1971 Later Printing hardcover Near fine in near fine Dust Jacket. Inscription on free endpaper 

Price: 10.00 USD
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Lobster Lover's Cookbook, Coffey, Brian (Chef)
18 Coffey, Brian (Chef) Lobster Lover's Cookbook
N. Attleboro, MA Douglas Charles Press 1992 0924771127 / 9780924771125 First Edition paperback Fine trade paperback 

Price: 12.00 USD
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The Best One-Dish Suppers, Cook's Illustrated (editors)
19 Cook's Illustrated (editors) The Best One-Dish Suppers
Brookline, MA America's Test Kitchens 2011 1933615818 / 9781933615813 First Edition hardcover Fine in fine Dust Jacket 
A collection of more than 175 foolproof recipes for full flavor, complete meals 
Price: 20.00 USD
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Four Seasons Cookery Book, Costa, Margaret
20 Costa, Margaret Four Seasons Cookery Book
London Thomas Nelson 1970 First Edition hardcover Fine in a fine Dust Jacket. INSCRIBED BY THE AUTHOR: "For --- with the author's good wishes. Margaret Costa, London 1971." This is not a book club edition, dust jacket is not price clipped 
"...to bring back to the kitchen the cycle of seasons: the strawberries of summer, the mushrooms from the autumn fields, the glories of Christmas cooking and the joys of the long awaited spring." Illustrated by John Tribe 
Price: 75.00 USD
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